Why this London restaurant uses a new chef every week

Why this London restaurant uses a new chef every week – CBS News


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At London’s Carousel, there are never too many cooks in the kitchen. Founders Ed and Ollie Templeton and their staff are constants, but the chefs change weekly. Each chef creates a single serving tasting menu, giving diners a unique experience each week. Dana Jacobson stopped by to give it a try.

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